Friday, February 1, 2008

Enchiladas

1 pound Hamburger
1 Onion, chopped
4 1/2 ounces Can chopped chilies
1 can Mild enchilada sauce
10 1/2 ounces Golden mushroom soup
10 1/2 ounces Cheddar cheese soup
10 1/2 ounces Cream of mushroom soup
10 1/2 ounces Cream of celery soup
1 package tortilla chips
Brown hamburger and chopped onion, pour off grease. Put all ingredients in
crock pot except Doritos chips. Mix and cook low 4 to 6 hours. Last 15
minutes before you are ready to eat, add tortilla chips and stir.

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