Wednesday, January 30, 2008

Homemad Vegetable Soup

  1. 1 lb. ground chuck
  2. 1 small onion
  3. 1 large can diced tomatoes
  4. 1 160z jar Prego Mushroom spaghetti sauce
  5. 1 16 oz. jar of water (enough to cove ingredients)
  6. 1 large package of frozen mixed vegtables (or frozen soup vegetables)

Saute onion and ground chuck together until fully cooked.

Mix other ingredients in a crock pot or slow cooker, then add onion and meat. Add salt and pepper to taste; stir.

Cook for 8-10 hours; half of the time on high, half on low setting, stirring occasionally.

By Stella Ziebell

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